
Kimberton Inn
Gift Certificates
Available by Phone
or at The Inn
OR Instantly Online, Click here
Handicap access to The Inn is located at the back corner of the building. Please call so we can help you locate it.
610-933-8148
​HOURS
Tuesday - Thursday
Reservations 5:00-8:00
​
Friday and Saturday
Reservations 5:00-8:30
​
Sunday
Reservations 4:30-7:30
PHONE
610-933-8148
​
​

Appetizers
Lobster Bisque 16
poached lobster meat, chives
​
Shrimp Cocktail 17
Gluten Free
fair trade jumbo shrimp,
house made cocktail sauce, lemon
​
Fried Artichoke Hearts 16
Vegetarian
citrus mustard aioli
​
Smoked Salmon 20
red onion, radicchio, arugula, capers, chive creme fraiche, lemon, crostinis
​
Saffron Risotto 18 GF
toasted hazelnuts, herbs, lemon oil
​
Salads
“Probably The Best Salad
You’ll Ever Have” 16
Gluten Free, Vegetarian
red leaf lettuce, baby spinach, tart apples, toasted sunflower seeds, aged gouda,
sweet sesame-walnut dressing
Caesar Salad 15.5
romaine hearts, parmigiano reggiano,
house caesar dressing, brioche croutons
Mixed Greens 13
Gluten free, vegetarian, vegan options
cucumber, tomato and red onion,
Choice of: dijon vinaigrette, maple honey mustard, balsamic vinaigrette, herb-buttermilk
​​
Roasted Beet Salad 15
gluten free, vegetarian
arugula salad, golden beets, toasted hazelnuts, goat cheese, white balsamic vinaigrette
Small Plates and Sandwiches
​
Confit Jurgielewicz Duck Leg 28
Gluten free
potato fennel puree, cranberries, orange cranberry vinegar, herb oil
​
Bolognese 27
beef, pork and veal ragout, mascarpone, mezzi rigatoni, basil
Seared Sea Scallops 22
Gluten free
saffron risotto, toasted hazelnuts, herbs, lemon oil
Petite Maryland Crab Cake 24
sweet corn cream, crisp potato matchsticks, fresh parsley
King Oyster Mushroom 22
Gluten free, Vegan
sauteed rice noodles and zucchini, red onion, red bell peppers, ginger-soy, scallions
Six Ounce Local Burger 26
monterey jack, smoked cheddar or smoked blue
hand-cut fries or mixed greens with dijon vinaigrette
add applewood smoked bacon 2 add caramelized onions 1
Tempura Fried Chicken Sandwich 24
shredded romaine, tomato, house-made pickles, spiced mayonnaise, brioche bun
hand-cut fries or mixed greens with dijon vinaigrette
​​
​
Birchrun Hill Farm Cheeses $5/per
Equinox (firm, mild, and nutty)
Cheddar (slightly sharp, nutty, hints of hay),
Fat Cat (semi-soft, earthy and tangy with a grassy finish)
Birchrun Blue (fudgy texture and sweet peppery notes)
Charcuterie $5/per
Salami (tuscan style)
Prosciutto (italian cured ham)
Chorizo (sweet spanish style)
Entrees
Grilled Seven Ounce Center-Cut Filet Mignon 52
Gluten Free
baby green beans, mashed potatoes, pickled red peppers, house demi glace
​
Grilled Twelve Ounce Duroc Pork Chop 38
Gluten free
glazed brussels sprouts, sweet potato puree, guava cherry barbeque sauce
Cashew Crusted Chicken Breast 38
baby green beans, mashed potatoes, mushroom cream
Sautéed Calf’s Liver 38
Gluten free
caramelized onions, applewood smoked bacon, mashed potatoes, port wine reduction
Grilled Australian Lamb Chops 49
Gluten free
sautéed asparagus, mashed potatoes,
mint-yogurt chutney
​
​
Confit Jurgielewicz Duck Leg and Seared Breast 52
Gluten free
potato fennel puree, cranberries,
orange cranberry vinegar, herb oil
​
​
Scottish Salmon Fillet 37
Gluten Free
black lentils, thai coconut curry, red pepper relish
Linguini Pomodoro 32
Vegetarian, Vegan Option
white wine, italian tomatoes, basil leaves, basil oil puree, fried south philly mozzarella
​
Panko Crusted Eggplant 29
Vegan
summer squash and tomatoes, wilted baby arugula, pine nuts, sun-dried tomato pesto, aged balsamic vinegar
Maryland Crab Cake 39
sweet corn cream, crisp potato matchsticks, fresh parsley
Seared Sea Scallops 39
Gluten free
saffron risotto, toasted hazelnuts, herbs, lemon oil
​
​​
Desserts 11
Pecan Pie
caramel sauce,
maple-pecan crumble
Warm Apple Crisp
vanilla ice cream
Vanilla Bean Crème Brûlée
GF
caramelized turbinado sugar top
​
After Midnight Chocolate Cake
GF
chocolate ganache cake,
whipped cream, raspberry coulis
​
Hot Fudge Sundae
GF
vanilla bean ice cream, homemade hot fudge sauce, whipped cream, roasted peanuts, maraschino cherry
Spanish Almond Cake
GF
green apple-rose hip compote
Ice Cream and Sorbet 9
Belgian Chocolate Ice Cream
GF
Vanilla Bean Ice Cream
GF
Cinnamon Ice Cream
chocolate chunks, cardamon caramel
GF
Pomegranate Sorbet
VE, GF
Lemon Sorbet
VE, GF
All of our desserts are made in-house


