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Appetizers

 

Potato Leek Soup  14

Vegetarian, Gluten Free

crispy potato sticks

 

Lobster Bisque  16

poached lobster meat, chives

 

Shrimp Cocktail  17 

Gluten Free

fair trade jumbo shrimp,

 house made cocktail sauce, lemon

 

Fried Artichoke Hearts 16

Vegetarian

                                citrus mustard aioli

 

Smoked Salmon 20

red onion, radicchio, arugula, capers, chive creme fraiche, lemon, crostinis

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Salads

 

“Probably The Best Salad 

You’ll Ever Have” 16

Gluten Free, Vegetarian

red leaf lettuce, baby spinach, tart apples, toasted sunflower seeds, aged gouda, 

sweet sesame-walnut dressing


 

Caesar Salad  15.5  

romaine hearts, parmigiano reggiano,

 house caesar dressing, brioche croutons


 

Mixed Greens 13 

Gluten free, vegetarian, vegan options

cucumber, tomato and red onion,

Choice of: dijon vinaigrette, maple honey mustard, balsamic vinaigrette, herb-buttermilk

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Small Plates

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Confit Jurgielewicz Duck Leg  26

Gluten free

napa cabbage salad, shaved fennel, pickled carrots, mung bean sprouts, 

orange cranberry vinaigrette

 

Seared Sea Scallops  22

Gluten free

pea puree, warm black eyed pea and arugula salad, warm bacon crumble

 

Petite Maryland Crab Cake  24

sweet corn cream, crisp potato matchsticks, fresh parsley

 

King Oyster Mushroom “Scallops” 22

Gluten free, Vegan

pea puree, warm black eyed pea and arugula salad, pea shoots

 

Cheese and Charcuterie

 red pepper chutney, marinated olives, cornichons, whole grain mustard, crostini

 

Birchrun Hill Farm Cheeses $5/per

Equinox (firm, mild, and nutty)

 Cheddar (slightly sharp, nutty, hints of hay),

 Fat Cat (semi-soft, earthy and tangy with a grassy finish) 

Birchrun Blue (fudgy texture and sweet peppery notes)

 

Charcuterie $5/per

 Salami (tuscan style)

Prosciutto (italian cured ham)

 Chorizo (sweet spanish style)

Entrees

Seared Boneless Duck Breast and Confit Leg  54

Gluten free

napa cabbage salad, shaved fennel, pickled carrots, mung bean sprouts, orange cranberry vinaigrette

 

Grilled Seven Ounce Center-Cut Filet Mignon  47

Gluten Free

baby green beans, mashed potatoes, pickled red peppers, house demi glace

 

Grilled Twelve Ounce Duroc Pork Chop  38

Gluten free

glazed brussels sprouts, sweet potato puree, guava cherry barbeque sauce


 

Cashew Crusted Chicken Breast  38

baby green beans, mashed potatoes, mushroom cream


 

Sautéed Calf’s Liver  38 

Gluten free

caramelized onions, applewood smoked bacon, mashed potatoes, port wine reduction


 

Grilled Australian Lamb Chops  49

Gluten free

sautéed asparagus, mashed potatoes, port wine reduction


 

Pistachio-Crusted Scottish Salmon Fillet  37

Gluten Free

parsnip puree, roasted baby carrots, whole grain mustard cream

Panko Crusted Eggplant 29

Vegan

summer squash and tomatoes, wilted baby arugula, pine nuts, sun-dried tomato pesto,  aged balsamic vinegar

 

Linguini Pomodoro 32

Vegetarian, Vegan Optional

san marzano tomato sauce, fried south Philly mozzarella, basil puree

 

 

 Maryland Crab Cake  39

sweet corn cream, crisp potato matchsticks, fresh parsley


 

Seared Sea Scallops  39

Gluten free

pea puree, warm black eyed pea and arugula salad, bacon crumble


 

Six Ounce Local Burger  26

monterey jack, smoked cheddar or smoked blue cheese, hand-cut fries or mixed greens with dijon vinaigrette 

add applewood smoked bacon   3             add caramelized onions   1


 

Tempura Fried Chicken Sandwich 24

shredded romaine, tomato, house-made pickles, spiced mayonnaise, brioche bun

hand-cut fries or mixed greens with dijon vinaigrette

Desserts 11

 

Pecan Pie

caramel sauce,

maple-pecan crumble

 

Warm Strawberry-Rhubarb Crisp

vanilla ice cream

 

Passionfruit Key Lime Pie

gingersnap cookie crust, whipped cream

 

Celebration Cake

palm sugar cake, vanilla bean buttercream, espresso ganache, fresh strawberries

 

After Midnight Chocolate Cake

GF 

chocolate ganache cake, whipped cream, raspberry coulis

 

Carrot Cake

browned-butter cream cheese frosting, roasted nuts, caramel sauce

 

Hot Fudge Sundae

GF

vanilla bean ice cream, homemade hot fudge sauce, whipped cream, roasted peanuts, maraschino cherry

 

Vanilla Crème Brûlée

GF

caramelized turbinado sugar top

 

Spanish Almond Cake

GF

strawberry-rhubarb compote, whipped cream

Ice Cream and Sorbet  9

 

Belgian Chocolate Ice Cream

GF

 

Vanilla Bean Ice Cream 

GF

 

Bourbon Ice Cream

GF

 

Pomegranate Sorbet 

VE, GF

 

Fresh Lemon Sorbet 

VE, GF

 

All of our desserts are made in-house

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