Kimberton Inn
Gift Certificates
Available by Phone
or at The Inn
OR Instantly Online, Click here
Handicap access to The Inn is located at the back corner of the building. Please call so we can help you locate it.
610-933-8148
HOURS
Tuesday - Thursday
Reservations 5:00-8:00
Friday
Reservations 5:00-8:30
Saturday
Reservations 4:30-8:30
Sunday
Reservations 4:30-7:30
PHONE
610-933-8148
WINE DINNER
Upcoming Dates: August 27, October 22
Reservations for Wine Dinners
Kimberton Inn
Wine and Food Pairing
Join us at The Kimberton Inn for a creative wine and food pairing.
Sommelier Jason Irrgang will guide you through a uniquely crafted five course meal prepared by Chef Brian Cornelius.
Thursday August 27, 2026 starting at 6:30 and sitting at 7:00
$155 per person plus tax and tip
Wine Dinner, August 27, 2026
JB Roll
salmon, cream cheese, cucumber
Strub, Soil to Soil Rielsing 2024, Germany
Vegetable Samosas
mint chutney
Orbis Moderandi, Sauv Blanc Pet Nat, 2025, New Zealand
Mujo Criollo
pulled pork, sour orange, garlic
Judith Beck, "Beck Ink,” Zweigelt-Blaufränkisch, Austria 2023
Jamablaya
chicken, sausage, seafood
Anza, Diego Magana, Rioja, Tempranillo, Spain 2024
Buckwheat-Black Sesame Mochi Ice Cream
La Morindino, Moscato di Asti, Italy 2025
This month we will be pairing wines with food from regions that do not have a long standing wine traditions.
It is easy to pair Italian food with a nice Chianti, or fresh fish with a Mediterranean white, but what pairs with Sushi, Indian, Mexican?
We will be using everything we learned in the past few dinners to show you how to use flavor and structure to pair wine with foods that do not have a traditional pairing.
We hope to see you there. Space is limited, so make reservations either by calling or via the link below.
For tables of seven or more guests, please call 610-933-8148
You can also use the link above to reserve.