Four Courses

$135 per person. plus tax and tip

​

​​First and Second

(select two)

 

Saffron Risotto V, GF

toasted hazelnuts, herbs, lemon oil

 

Lobster Bisque  

poached lobster meat, chives

 

Mushroom Bisque  V, GF

crisp potato matchsticks, white truffle oil, chives

 

Prince Edward Island Mussels

chorizo, white wine, tomato, herbs

 

Jumbo Shrimp Cocktail GF

fair trade shrimp, house cocktail sauce, lemon

 

Salmon Rillettes 

poached and smoked salmon salad, hard-boiled egg, capers, pickled red onion, olives, toasted baguette

 

“The Best Salad” V, GF

 red leaf lettuce, baby spinach, sweet sesame-walnut dressing, tart apples, toasted sunflower seeds, aged gouda

 

Caesar Salad

romaine hearts, house caesar dressing, reggiano parmesan, brioche croutons

 

Mixed Greens VE

dijon vinaigrette, herb buttermilk dressing, aged balsamic vinaigrette, maple honey mustard dressing, vegan garlic vinaigrette

​
 

Main

 

Cashew Crusted Organic Chicken Breast

mashed potatoes, broccolini, honey miso cream

 

Herb Seared Scottish Salmon Fillet GF

white bean vegetable stew, tomato-chicken demi

 

Maryland Crab Cake

sweet corn cream, crisp potato matchsticks, fresh parsley

 

 

Linguini Pomodoro V, VEO

san marzano tomato sauce, fresh south philly mozzarella, basil puree

 

 

Grilled Australian Lamb Chops GF

sautéed asparagus, mashed potatoes, mint chutney

 

Grilled Duroc Pork Chop GF

sweet potato puree, glazed brussels sprouts, maple pecan glaze

 

Grilled Center-Cut Seven Ounce Filet Mignon GF

mashed potatoes,  haricot verts, bordelaise sauce

 

Panko Crusted Eggplant VE

summer squash and tomatoes, wilted baby arugula, toasted pine nuts,

 sun-dried tomato pesto,  aged balsamic vinegar

 

Grilled Fourteen Ounce Locally Raised Ribeye Steak GF ($10 Supplement)

Smoked blue cheese butter, mashed potatoes, sauteed broccolini

 

 

Sauteed Twin Lobster Tails ($10 Supplement) GF

truffled potato puree, baby green beans, lemon tarragon veloute

 

Desserts 

 

Vanilla Creme Brûlée GF

caramelized turbinado sugar

 

Chocolate Dubai Cake

 

Spanish Almond Cake  GF

cherry-raspberry compote

 

Tiramisu

 

Dark Chocolate Mousse*  GF

whipped cream

 

Belgian Chocolate Ice Cream GF

 

Lemon Sorbet  GF

 

Hot Fudge Sundae GF

homemade hot fudge, roasted peanuts, whipped cream

​

Fresh Lemon Sorbet VE, GF